.png)
What If... we treated food the way it was meant to be?
- Karim Mustaghni
- Apr 23
- 1 min read
Updated: May 27
Charles Michel is a Colombian-French food artist, educator, and activist who explores how food can be a powerful tool for change. He is also known for his appearance on the Netflix show The Final Table. In this podcast episode of What If...?, he reimagines our relationship with food as a creative, emotional, and cultural act, far beyond just what is on the plate.
What If... we treated food the way it was meant to be? (Podcast from 2019)
In this episode of What If... from 2019, Charles Michel invites us to reimagine our relationship with food. Here are three thought-provoking questions the discussion raises:
Could our meals become more than just sustenance? Explore how viewing food as a form of art and expression might transform our dining experiences.
What if we reconnected with the origins of our ingredients? Consider the impact of understanding where our food comes from and how it's produced on our consumption choices.
How might mindful eating influence our well-being? Reflect on the potential benefits of being fully present during meals, appreciating flavors, and fostering gratitude.
